Hi. I'm Jason.
Let's make things.
WhosMyRep.net
THE ULTIMATE DIRECTORY OF BEVERAGE AND HOSPITALITY SUPPLIERS & Events. Finding professionals is easy with WhosMyRep.net [http://WhosMyRep.net]. Search our website to instantly connect with brand ambassadors, brand managers, distributors, reps, salespeople, and hospitality consultants. For professionals, our website works as a powerful tool for attracting more clients.
BarDocs.com
Share, Sell, or give away your bar docs! Remember that presentation you did about that thing that one time? Well, here's your chance to further share your knowledge. Like
Kinetic Marketing Systems
The Kinetic Marketing System is all about Capture, Nurture, Close. KMS is a digital organic marketing system that captures every phone call, email, DM, chat, and text message to convert leads into customers. An ideal solution for local services providers, schools, and restaurants.
Bar Teams
Beverage Events production and logistics. Data driven project planning and execution for lean, efficient, and compliant beverage service at scale. Event cocktail solutions for large scale events, festivals, multi day conferences, and sporting events.
The Supplier Summit
THE SUPPLIER SUMMIT BRIDGES THE GAP BETWEEN BEVERAGE SUPPLIERS AND BUYERS. THIS THREE DAY VIRTUAL SUMMIT PROVIDES ADVANCED SALES AND MARKETING STRATEGIES TO BRING BEVERAGE SUPPLIERS AND BUYERS CLOSER TOGETHER TO BETTER SUPPORT THE COMMUNITIES THEY SERVE WITH ACTIONABLE ADVICE FROM THE WORLDS LEADING BEVERAGE INDUSTRY EXPERTS.
Bartender as a Business - Building Agency from Craft
What do a bartender and an entrepreneur have in common? They both work long hours, sell things to people, solve problems creatively, and only eat when they work. So what’s the difference? Not much. Why not say to yourself – right now – that you’re going to be in charge. Forever. This doesn’t mean quitting your job, it means creating a business for yourself. It takes nothing else than to just say those words. No money, no bank accounts, no branding…you don’t even need an idea. Just tell yourself that you are starting your own business. Right now.A New York bartender for 12 years, Littrell has been exactly where you are. You want to start your own business, but you’re afraid. In this book, you will learn why your biggest fears are your greatest advantages. You will also learn about creating a mindset of success, developing a personal brand, the logistical and legal basics of starting a business, and how to network. You will see lots of examples and case studies of business successes who started out just like you. You will even learn how to build a website and develop a social media presence, and how to let your brand tell your unique story. As he shares his own compelling personal narrative, Jason Littrell guides you through the entire process of transitioning from shift worker to entrepreneur--without quitting your job.
How the f**k do you make all this happen?
How the hell do you manage all these diverse projects? Excellent question. Between 20+ years of F&B, event, operations, sales, and marketing experience, we've not seen it all, but quite a bit of 'it'. It's fun, it's messy, but there's one thing we do every time...
DOCUMENT THE PROCESS.
So between being in a state of permanent beta and evolution (not having to start from scratch), excellent project management, radical automation, and a small army of VA's, specialists, and contractors, we are able to service a large spectrum of business.
They say a Jack of all trades is a master of none, but here's the full idiom: “A jack of all trades is a master of none, but oftentimes better than a master of one.”
What are your rates for Consulting?
Well, that is a broad range and depends on the scope of the project. I will say this though, we have been doing this professionally for over 20 years, so please come prepared with some idea of your budget. We typically charge by the project (not by the hour), and have not considered an equity offer to date, but who knows.
Where are you based, and do you travel?
Our home base is New York City, but we have and do work internationally. We have a very systematic approach to consulting projects, and we do what we know works. If someone on our team needs to fly to you, great! I (Jason) rarely travel for projects any more because I have a young child.
I get out for a few days, but typically we will hire a local specialist and project manager to manage the day to day, while we handle creative, and logistics with our local team.
We do what we know works, and then do it again. We get the results we get because we make good plans and stick to them.
What do you do around here?
As a sales, marketing, operations, and business process automation consultant, I provide a wide range of services to help businesses improve their overall productivity and profitability. My expertise in these areas can help companies develop strategic plans for growth, streamline operations to reduce costs, and optimize their sales and marketing efforts to increase revenue. I also develop and implement automated systems that improve business processes and minimize errors. With my skills in all these areas, I am able to provide comprehensive consulting services that address the unique needs of each individual client to help them achieve their goals.
What's up with the kittens and dogs?
We got geese too.
Jason Littrell Ltd. is a family of entities obsessed with the success of small businesses in the spirits and hospitality space. We develop and implement advanced sales and marketing ecosystems for brands and restaurants. provide sales and marketing consulting, events, content, marketing automation, organic outreach, event production, cocktail creative, and management consulting for mission-driven brands.
Jason Littrell, Ltd.
(c) 2022 Critical Mass Events, LLC
d.b.a. Jason Littrell, Ltd.
info@jlittrell.com
917-993-9169